Description

Innovative fermentation technology: Utilizing traditional fermentation methods alongside a unique oak barrel fermentation technique, complemented by a new aging process with natural plant extracts, the tobacco leaves are aged for up to three years, resulting in a mild and comfortable taste with a delicate and smooth aroma. Master craftsmanship in rolling: Handcrafted by the disciples of the renowned cigar master Fan Guorong, specifically trained for the "132" special supply, each cigar is a premium product, both in appearance and internal quality.

独创发酵技术：采用传统发酵工艺与独创橡木桶发酵技术，辅以天然植物提取物的新工艺醇化技术，烟叶醇化长达三年之久，口感温和舒适，香气细腻绵柔。 大师嫡传卷制：由“132”特供雪茄大师范国荣嫡传弟子团队纯手工卷制，每支雪茄从外观到内在品质都是上乘之品。